One of the main reasons people won’t try plant-based meat alternatives is the price. But as the cost of beef and pork has steadily risen in recent months, and the price of alternative meat products made with pea protein and other plant-based ingredients is expected to fall, the price gap is expected to be erased by 2023.
Alternative meat investment needs to be strengthened by the government
By Oscar Hornstein The government must invest £390m into the alternative meat market to avoid losing out on a world-leading position in the sector, according to a new report. The Good Food...