Tilting menus towards plant-based meals significantly cuts the amount of meat eaten, according to new research. The experiments in work and university cafeterias showed making it easier to choose meat-free food can be effective and could be a more acceptable approach than other proposals, such as taxing meat or banning it on certain days.
Plant-based meat products gain further momentum: Why they are becoming increasingly popular
This move of switching to either vegetarianism or even veganism, be it for environmental reasons or for love of animals, has been supported by numerous celebrities as well.