Making Meat without the Guilt through Technology

With many keen to try cultivated meat for themselves, SuperMeat explains how it evolved from a “pipedream” to being on the verge of hitting US shelves. The cultivated meat industry is nearing its...

UPSIDE Foods (formerly Memphis Meats), the leading company in the cultivated meat, poultry, and seafood industry, announced the acquisition of Cultured Decadence, a Madison, Wisconsin-based cultivated seafood company.

BY JESSICA SCOTT-REID As the first cell-cultured meat products receive final regulatory approval in the U.S. and start appearing on menus, they also face cautious consumers and conflicting media messaging Clean, cultivated, lab-grown,...

Chunk Foods, a company creating meat alternatives through a proprietary solid-state fermentation process, has won Plant Based Meat Product of the Year at the fourth annual AgTech Breakthrough Awards. Conducted by market intelligence...