Alternative Protein

Cultivated food

My experience tasting protein made from thin air

By Qiyun Woo Solar Foods unveiled the first tasting of Solein, the company’s protein made from thin air. Is it a…

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Cultivated food

Big Idea Ventures announces first close of successful New Protein Fund II for alternative protein.

Successful Alternative Protein Fund First Close Announced for New Protein Fund II by Big Idea Ventures Big Idea Ventures , the…

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Cultivated food

Lever VC report examines risks of cultivated meat, emphasizing the need for careful scrutiny.

By Jill Ettinger Lever VC has released its “Cultivated Meat Scientific Benchmarks” white paper in an effort to bolster investor understanding…

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Cultivated food

There are many reasons to be positive about plant-based meat.

BY EBEN BAYER Alt protein might be in the ‘trough of disillusionment,’ but every new technology since the discovery of fire…

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Cultivated food

7 Game-Changing Startups Putting North Carolina on the Innovation Map

Continuing our series on emerging hot-spots in alt protein, we turn to North Carolina, The Tar Heel State – a…

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Cultivated food

Canola is much more than a common cooking oil.

by NICOLE AXWORTHY Canola, also known as rapeseed, is high in protein but unsafe for human consumption. Denmark researchers are working…

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Cultivated food

The Vegan Diet: Everything You Need to Know About Plant-Based Foods

By Brittany Poulson, MDA, RDN, CD, CDCES Medically reviewed by Elizabeth Barnes, RDN A vegan diet is an eating pattern based solely on plant…

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Cultivated food

Plant-based proteins and cultivated meats could decrease emissions and increase the economy if invested in.

By Maria Chiorando Plant-based protein is one of the ‘sustainable’ options highlighted as a sound investment in the recent Global…

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Cultivated food

Startups Working with Cultivated Meat Products Require Additional Scientists and Financing

By Jennifer Mishler The alternative protein industry is bringing its pitch for more federal funding to the highest levels of government.…

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Cultivated food

118 million jobs could be a result of food innovation that reduces methane.

By Cecilia Keating Researchers calculate planetary, social, and economic impacts of ramping up investments in meat alternatives Growing demand for…

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