Leading taste and nutrition solutions company Kerry announces the launch of SucculencePB, a “game-changing” solution to help manufacturers create vegan-friendly products with enhanced flavour and moisture.
“We look forward to partnering with plant-based meat manufacturers to develop products that will meet consumer taste demands”
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By Oliver Morrison German food biotech start-up BLUU Seafood says it has secured the necessary capital to focus on the regulatory approval of its first products after raising EUR 16 million. **...
Seawith – a cultivated steak pioneer from South Korea – has announced the completion of a ₩6.5 billion ($5.43 million) Series A investment, as the startup looks to lead the cultivated meat movement...
A new joint report from business technology outfit CIIE.Co and the Good Food Institute (GFI) claims that cultivated meat could radically transform India’s food system. Stronger national food security, a more climate...
According to non-profit organization the Non-GMO Project, as the plant-based food market matures, buyer preferences are becoming more nuanced and apparent. The Non-GMO Project states that shopper behavior indicates that not all plant-based...
