“Swear off meat” a popular New Year’s resolution among millennials and Generation Z. Modern-day generations are more aware of the consequences of excessive meat consumption and are voluntarily attempting to reduce it. Today, mock meat, a sustainable lifestyle, and empathy for all is driving veganism forward.
Veganuary’s over — here’s how to make your less-meat habit stick in 2022.
Using publicly available data, non-profit and alternative protein advocacy organization the Good Food Institute (‘GFI’) has identified commonly-recognised predictions about the future of plant-based meat. A newly released report suggests that the...
It's the taco of the vegetarian town! Get the usual works in Pancake House's signature taco, just with a 100% plant-based meat mince.
Austin, Texas-based Hopdoddy Burger Bar announced Tuesday that Beyond Meat will be the plant-based meat supplier for its 32 restaurants, making the chain one of the first to put the newest version...
