One of the world’s biggest makers of canned tuna, Thai Union Group Pcl, has set up an innovation center with more than 100 scientists and engineers working to develop various forms of faux meat and seafood. It is also partnering with several companies through a venture fund, which could lead to the production of lab-grown seafood.
Technological advancements in lab-grown meat and dairy
Lab-grown meat and dairy technology Two cutting-edge food research entities are combining to form a New Zealand first in advanced science after an agreement was signed by the Riddet Institute and AgResearch...
