Global food tech company Eat Just Inc.’s cell-cultured meat division, Good Meat, will significantly scale up production after its serum-free media gained regulatory approval by the Singapore Food Agency (SFA), on track to reach price parity with conventional meat by 2027.
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UK-based seafood company John West has launched a plant-based tuna alternative for the first time in its 166-year history. The company is owned by Thai Union, which has increasingly been exploring plant-based and cultivated...
Canadian investment company CULT Food Science Corp. announces it has completed a strategic investment in Jellatech Inc., the world’s first cell-based collagen and gelatin ingredient company. Jellatech also counts Ryan Bethencourt’s Sustainable...
Quotes from Vegconomist, February 14, 2024 According to Food Frontier, an alt protein think tank, the Australian plant-based meat category has undergone significant changes in the quantity and variety of products available...
When it comes to savory, protein-rich meals, it used to be only carnivores who had a lot of choices. Now, the faux carnivores are catching up. From Nashville-style hot chicken, to buttery,...
