Over half of the meat we eat by 2040 will be vegan or grown in a lab

Finding the right diet during menopause can be tricky but a health expert has advised women to switch to a specific diet in order to keep their weight at bay. Weight gain...

UK supermarket Tesco reports that demand for exotic mushroom varieties is surging, driven by growing interest in plant-based food. Lancashire-based producer Smithy Mushrooms says its business has grown by three times in as many years, with demand for...

A report by Food Frontier has revealed the five Asian countries with the biggest alt protein market potential, and the opportunities this could bring for Australian and New Zealand manufacturers. In order of opportunity,...

Last week, I had the opportunity to attend the PLNT Burger launch at INK Block. As someone with primarily plant-based diet, I had high hopes, and PLNT Burger did not disappoint. But first, let's...