Cultivated Food

Cultivated food

An Examination of the Pros and Cons of Cultivated Meat in Relation to a Sustainable and Ethical Food System

RUSSELL KIDSON The United States is moving closer to allowing the sale of lab-grown meat made from animal cells, including…

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Cultivated food

Is it possible to cultivate and grow meat through the use of hydroponics?

BY SARAH JENNINGS Fork & Good, the brainchild of a farmer and a scientist, launched a pilot facility for producing cultivated…

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Cultivated food

Four Significant Challenges That Cultivated Meat Must Overcome

Asecond cultivated meat company has now obtained a ’no questions’ letter from the FDA, just four months after Berkeley-based UPSIDE Foods crossed the same…

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Cultivated food

6 companies in the cultured meat business are creating a stir.

BY WILLOW SHAH-NEVILLE An unsustainable demand for meat has led to companies looking for alternative solutions to conventional farming methods in…

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Cultivated food

Jimi Biotech Presents the Debut of a 100% Cultivated Chicken in China

Hangzhou-based company Jimi Biotech claims it has successfully developed China’s first 100% cultivated chicken, made without using plant scaffolding. We believe that…

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Cultivated food

Cocoon Bioscience has recently acquired $16 million in funding to transform moths into bioreactors for the production of cultivated meat

Cocoon Bioscience has closed a €15 million ($15.9 million) round to grow its high-value proteins business, which includes developing recombinant proteins for…

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Alternative Protein

If the idea of food produced from the air can become a reality, it could challenge the soya.

By Roger Harrabin Finnish scientists producing a protein “from thin air” say it will compete with soya on price within…

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Cultivated food

A factory that produces 100% plant-based meat is now open in Dubai

Dubai Industrial City will be home to IFFCO’s Thryve factory, which is catalysing the move towards a healthier food supply…

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Cultivated food

Market worth of Potato Protein: $144 million by 2028

CHICAGO, March 17, 2023 /PRNewswire/ — The Potato Protein Market is projected to reach USD 144 million by 2028 from USD 105 million by 2022, at a CAGR of…

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Cultivated food

15% of the Company Has Been Acquired by Marc Lustig, CULT Food Science Reports

Esteemed Canadian Entrepreneur Discloses Position of Over 27 Million Shares, Becoming The Largest Shareholder of the Company. TORONTO, March 16, 2023 /PRNewswire/…

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