Investors can avoid firms that exploit or harm animals and still make money, a vegan investment leader says.
Plant-based beef substitutes have become increasingly commonplace. Even such replacements for chicken are becoming easier to find.
A newly published report titled “Plant-based and Cultured Meat Market” by QY Research throws light on the industry dynamics and current and future trends that play a key role in determining the...
Simple changes to messages on restaurants’ menus can double the frequency of customers choosing plant-based options instead of meat, research on the impact of food on the climate crisis has found.
Bel Brands USA, the producer of popular Babybel, Boursin and The Laughing Cow cheeses, announces new plans to significantly expand its plant-based cheese line.
