Korean biotechnology startup Seawith recently signed a new partnership to accelerate cultivated meat production with Esco Aster, the “world’s first” biomanufacturer with full regulatory approval for the commercial production of cultivated meat.
“…this milestone allows Seawith to take our first step towards globalizing the production of cultivated meat”
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On Wednesday, July 13, the European Parliament held its first-ever cultivated meat debate, organized by MEPs Tilly Metz and Ulrike Müller. The debate was attended by several key players in the field, including representatives...
Half (50%) of European consumers are eating more meat alternative products since the COVID-19 pandemic began, while 80% have changed the way they consume meat and/or meat alternatives, a new study by...
The international nonprofit the Good Food Institute Europe says alternative proteins could help achieve the objectives of the UK’s Environmental Improvement Plan 2023. Recently published by the UK government, the document provides a comprehensive delivery...
Motif FoodWorks is challenging the validity of Impossible Foods’ patent for a meat alternative containing heme. Impossible Foods launched its plant-based burger featuring yeast-derived heme in 2016 and received a patent for...
