PlantPlus Foods, a joint venture between US food processor Archer Daniels Midland and Brazilian beef producer Marfrig Global Foods, has hired Linklaters in São Paulo, New York and Washington, DC to acquire Sol Cuisine, a Canadian manufacturer of plant-based meat alternatives, for 125 million Canadian dollars (US$100 million).
Is veganism the key to a greener future?
“Swear to eat meat” is a popular New Year’s resolution among millennials and Gen Z. Modern generations are more aware of the consequences of eating too much meat and voluntarily try to...
