• Home
  • Team
  • World
  • Cultivated meats
Tuesday, December 16, 2025
No Result
View All Result
  • Login
Cultivated Food Article and News
  • Cultivated foodTrend
    • All
    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
    • Short News

    Chicken Road 2: Il suono che guida la guida silenziosa

    Supercharged Clovers Hold and Win: When Clocks Meet Chaos in Celestial Mechanics

    Supercharged Clovers Hold and Win: Rewiring Decision-Making with Structured Chance

    Goldene Zufallssimulation: Wie Kongruenzgeneratoren Ideen formen

    The Evolution of Efficient Innovation Through Mathematical Insight

    Geometrie der Ordnung: Wie Symmetrie im Traumspiel lebt

    Markov-Ketten und die Kunst schneller, fundierter Entscheidung

    A rapid expansion of the cultured meat market is meeting consumer demand

    Lab-grown meat is in high demand in the APAC region

    The Alternative Protein Revolution: Is India Ready?

    The Alternative Protein Revolution: Is India Ready?

    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
  • World
    AdobeStock_2854144561

    “We’re reimagining meat to spare land and resources, but never flavour” Nicolas Morin-Forest said.

    head-74

    Plant-Based Meats Market Is Booming Worldwide | Gold&Green Foods, Maple Leaf Foods, Amy’s Kitchen, Garden Protein International, Quorn Foods and more

    brown-and-white-cow-on-green-grass-field-during-daytime

    The meat paradox: how your brain wrestles with the ethics of eating animals

    Are chicken feathers a greener alternative to polyester and nylon?

    Are chicken feathers a greener alternative to polyester and nylon?

    The Best Veggie Burgers Are Made With Vegetables

    The Best Veggie Burgers Are Made With Vegetables

  • Science
  • Regulations
  • Opinion
  • Short News
  • Business
  • Cultivated Seafood
  • EVENT
  • Technology
  • Cultivated foodTrend
    • All
    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
    • Short News

    Chicken Road 2: Il suono che guida la guida silenziosa

    Supercharged Clovers Hold and Win: When Clocks Meet Chaos in Celestial Mechanics

    Supercharged Clovers Hold and Win: Rewiring Decision-Making with Structured Chance

    Goldene Zufallssimulation: Wie Kongruenzgeneratoren Ideen formen

    The Evolution of Efficient Innovation Through Mathematical Insight

    Geometrie der Ordnung: Wie Symmetrie im Traumspiel lebt

    Markov-Ketten und die Kunst schneller, fundierter Entscheidung

    A rapid expansion of the cultured meat market is meeting consumer demand

    Lab-grown meat is in high demand in the APAC region

    The Alternative Protein Revolution: Is India Ready?

    The Alternative Protein Revolution: Is India Ready?

    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
  • World
    AdobeStock_2854144561

    “We’re reimagining meat to spare land and resources, but never flavour” Nicolas Morin-Forest said.

    head-74

    Plant-Based Meats Market Is Booming Worldwide | Gold&Green Foods, Maple Leaf Foods, Amy’s Kitchen, Garden Protein International, Quorn Foods and more

    brown-and-white-cow-on-green-grass-field-during-daytime

    The meat paradox: how your brain wrestles with the ethics of eating animals

    Are chicken feathers a greener alternative to polyester and nylon?

    Are chicken feathers a greener alternative to polyester and nylon?

    The Best Veggie Burgers Are Made With Vegetables

    The Best Veggie Burgers Are Made With Vegetables

  • Science
  • Regulations
  • Opinion
  • Short News
  • Business
  • Cultivated Seafood
  • EVENT
  • Technology
No Result
View All Result
Cultivated Food Article and News
No Result
View All Result
Home Cultivated food

A Shanghai startup is launching ready meals with chicken derived from mycelium

by Admin
August 4, 2022
in Cultivated food, Plant-based food
Reading Time: 2 mins read
0 0
0
0
SHARES
192
VIEWS
Share on FacebookShare on Twitter

Chinese startup 70/30 Foodtech announces it is to debut ready meal products containing alt meat that “mimics the texture and nutrition profile of shredded chicken” and claims that with these products it becomes the first producer to launch mycelium protein products onto the Chinese market.

Already belonging to the Dao Foods investment portfolio, 70/30 says that a Series A round is planned for the near future, and reveals that it has sold 25,000+ functional plant-based meals with zero advertising budget since launching in 2020.

startup

Founded by F&B consultants working in China’s plant-based sector, according to the press release, 70 / 30 recently closed an angel round for an undisclosed amount, which included New Crop Capital and others.

Stating its purpose as making “functional meal plans for the busy white-collar professionals living in tier 1 cities of the country,” the startup will upscale the production and distribution of its ready meals in Q4 of 2022 with a manufacturing partner, Shanghai Qingmei Green Food Group.

The company’s innovation strategy lead, Eve Samyuktha, also the founder of Plant Based Consulting China, states: “It was clear to us that we needed a meat replacement that is textured like meat but is also as natural and whole as the other components of our meal bowls. This biomass protein is ‘harvested’ with our in-house process and utility design.”

A Shanghai startup is launching ready meals with chicken derived from mycelium 70 30 1536x864 1

“We sold over 25,000 ready meal products to over 1,600 customers in 2021 as part of our pilot test launch. We have gathered valuable data on how the average ‘996’ worker in cities make their food decisions, and their expectations of plant-based food,” adds co-founder and Chief Product Developer Mike Huang.

Tags: Alternative ProteinMARKETINGPlant-based foodplant-based meat
Previous Post

Power of Plant-Based” report shows US consumers want healthier, tastier alternatives to meat

Next Post

Research and data indicate that the food and agriculture products and technology market will surpass USD 886.0 million by 2028.

Admin

Admin

Related Posts

Can India’s rising food needs be fulfilled with lab-grown meat?

Can India’s rising food needs be fulfilled with lab-grown meat?

August 5, 2023
0

Lab-grown meat isn't only being produced in the US. The fledgling industry in India faces both unique opportunities and challenges. The US Department of Agriculture's recent decision to approve the sale and distribution of...

How is 3D-printed food made and what does it entail?

How is 3D-printed food made and what does it entail?

June 20, 2023
0

by CHARLOTTE POINTING The 3D-printed food market is growing. But what actually is 3D-printed food? How does it work? And what are its benefits? Recently, several food experts gathered in the quiet Israelian...

USDA granting USD320 million boost to agricultural producers and food businesses

USDA granting USD320 million boost to agricultural producers and food businesses

June 18, 2023
0

MANCHESTER (AP) – The United States Department of Agriculture (USDA) is seeding agricultural producers and food businesses with millions of dollars in investment funds to improve markets, create and strengthen jobs, control...

Sustainable Oil Startup Äio Raises €1M to Scale Its Palm Oil Successor

Sustainable Oil Startup Äio Raises €1M to Scale Its Palm Oil Successor

February 11, 2023
0

The Estonian start-up Äio has raised €1 million to create alternative oils and fats using agricultural byproducts. The funding comes by way of Nordic Foodtech VC, EAS, and other partners. Founded last...

Load More
Next Post
Research and data indicate that the food and agriculture products and technology market will surpass USD 886.0 million by 2028.

Research and data indicate that the food and agriculture products and technology market will surpass USD 886.0 million by 2028.

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

About US

At CultivatedMeats, we’re passionate about the future of food, products, and events that are grown and produced in harmony with nature. We believe in a world where cultivation goes beyond just farming and enters every aspect of our lives.

Cultivated Meats all right reserved text © 2024

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In
No Result
View All Result
  • Cultivated food
    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
  • World
  • Science
  • Regulations
  • Opinion
  • Short News
  • Business
  • Cultivated Seafood
  • EVENT
  • Technology

Cultivated Meats all right reserved text © 2024