A plant-based alternative to meatballs, veggie balls are delicious baked or fried. If you don’t have a spiraliser tool to make the zoodles (zucchini noodles), simply finely slice or even grate the courgettes instead.
Two Australian brands — Fenn Foods’ vEEF and All G Foods’ LOVE BUDS — have announced that they are merging to form a new company called The Aussie Plant Based Co. vEEF and...
By Shannon Osaka Eating plant-based is good for the environment. But it might be easier for some people than others. It’s more common than ever to talk about cutting back on meat: There...
Vegan cheese brand Mommus was created in a small home kitchen in 2018 and is now being distributed to major retail chains across Spain. Spanish vegan cheese brand Mommus first started in...
Having matured considerably over the last decade, the plant-based sector is continuously refined and reimagined through new ingredient discoveries. Among the latest solutions rolled out this year are heat-activated natural colors that...
