Lab-grown meat and plant-based eggs among food production technologies that will be supported to cut reliance on overseas know-how. Inclusion of cultivated meat in the five-year plan will drive more research funding and investment in the nascent industry, says Ziliang Yang of start-up CellX.
As a sustainable solution, UPSIDE Foods promotes lab-grown meat
The Future of Meat: Lab-Grown Alternatives and Sustainability It is a fact that cannot be denied that the global food system, especially in terms of meat production, has reached a perfect juncture...
