According to an article from 2021 in CNBC, the plant-based meat in grocery stores have increated 27% over the course of the year with over $7 billion in sales.
Characterized by the increasing demand for vegan, particularly plant-based products, the market for meat substitutes continues its growth at a healthy pace. A new study of Future Market Insights (FMI) foresees that...
Half (50%) of European consumers are eating more meat alternative products since the COVID-19 pandemic began, while 80% have changed the way they consume meat and/or meat alternatives, a new study by...
Quotes from GlobalData, April 11, 2024 The emergence of plant-based substitutes and the introduction of lab-grown, also referred to as 'clean', meat replacements are developments that are closely monitored by major meat...
Quotes from One Green Planet, May 20, 2024 By Trinity Sparke In the innovative sphere of meat alternatives, a novel development has surfaced, deriving from a source as ancient as it is...
