2023 will be a pivotal year for cultivated meat, as a handful of well-capitalized startups hit the market and early-stage players wait with bated breath to see if consumers are sufficiently enthused to motivate anxious investors to keep funding the category, said investors at the recent Future Food-Tech summit.
** Click here to read the full-text **
Following the recent news about an avocado alternative called Ecovado, here is a roundup of 10 innovations that aim to reduce the carbon impact of the food industry and our diets. The global food system, including the actions that take...
Quotes from News Medical, January 27, 2024 Tufts University A new way of making meat from cells that grow in special containers without using animals is becoming more advanced and realistic for...
Quotes from The Good Men Project, February 2, 2024 By Seth Millstein, Sentient Media In a future vision, Winston Churchill imagined that “we shall escape the absurdity of growing a whole chicken in...
Lab-grown meat Advancements in cell-grown meat offer consumers more choice without harming any animals. Is it really the miracle meat we were promised? Photography by Zapp2Photo, Shutterstock. How would you like your...
