2023 will be a pivotal year for cultivated meat, as a handful of well-capitalized startups hit the market and early-stage players wait with bated breath to see if consumers are sufficiently enthused to motivate anxious investors to keep funding the category, said investors at the recent Future Food-Tech summit.
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According to Ken Research Analysis, the Global Soy-Based Food Market was valued at ~US$ 20 billion in 2017. Furthermore, owing to the growing consumer demand for health-centric food products to maintain healthy...
Simple Planet is a biotech food company that develops functional future food ingredients with a cell culture platform and cell organization technology. With a cell line development platform specialized in mass production, Simple...
Cellular Agriculture Could be a Solution to the Global Food Supply Chain Crisis that is Currently Being Made Worse by Heat Waves and Limited Rain That Have Led to Dry Reservoirs in Europe and...
By Chris Casey Protein producers adopting bugs for use in animal feed provides a lower barrier for entry, potentially making it easier to introduce insects into consumer diets, experts say. While the...
