2023 will be a pivotal year for cultivated meat, as a handful of well-capitalized startups hit the market and early-stage players wait with bated breath to see if consumers are sufficiently enthused to motivate anxious investors to keep funding the category, said investors at the recent Future Food-Tech summit.
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NEWS PROVIDED BYAllied Market Research The global meat-based flavor market is driven by factors like the rising demand for natural and clean-label ingredients and plant-based meat alternatives. Allied Market Research published a...
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Quotes from Vegconomist, November 22, 2023 On December 14, the 11th cohort of the ProVeg Incubator, consisting of eight startups, will have the opportunity to showcase their innovative ideas at a Demo...
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