“You can literally smell the pig and cow sh*t all around you”: A food technologist and Italian transplant living in one of Italy’s main pork production regions shares her feelings about the government’s push to ban cultivated meat.
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According to Ken Research Analysis, the Global Soy-Based Food Market was valued at ~US$ 20 billion in 2017. Furthermore, owing to the growing consumer demand for health-centric food products to maintain healthy...
Plant-Based chicken in Australia KFC has finally revealed Wicked Popcorn, its first plant-based item to ever be sold in Australia The dish features the same recognizable spice blend as Wicked Wings in...
An Ipsos survey of 1,000 German-speaking participants aged 18 to 75 carried out in cooperation with the Vocational School for Media and Communication in Hamburg finds that around one-third of Germans (32%) would be...
Quotes from Statista, April 4, 2024 By Anna Fleck The concept of consuming meat developed in a lab setting is a topic that has sparked varied reactions. A survey conducted by Statista's...
