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GFI Webinar: The Business of Alt Protein: Bringing Cultivated Meat to Market in the United States

by Admin
January 30, 2023
in Cultivated food
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Following last year’s landmark decision by the FDA to greenlight UPSIDE Food’s cultivated chicken, marking the beginning of a transformation in the food system as we know it, 2023 is set to be the year that cultivated meat will receive full regulatory approval and become available to consumers in the US, and likely beyond.

Cultivated Meat

As this point in history draws closer, the GFI is hosting a virtual event next Tuesday, January 31st, from 12 midday to 1pm EST, featuring a panel of experts discussing the current status of the cultivated meat industry.

GFI Webinar: The Business of Alt Protein: Bringing Cultivated Meat to Market in the United States shutterstock 1680790648

** Click here to read the full-text **

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At CultivatedMeats, we’re passionate about the future of food, products, and events that are grown and produced in harmony with nature. We believe in a world where cultivation goes beyond just farming and enters every aspect of our lives.

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