• Home
  • Team
  • World
  • Cultivated meats
Monday, December 15, 2025
No Result
View All Result
  • Login
Cultivated Food Article and News
  • Cultivated foodTrend
    • All
    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
    • Short News

    Chicken Road 2: Il suono che guida la guida silenziosa

    Supercharged Clovers Hold and Win: When Clocks Meet Chaos in Celestial Mechanics

    Supercharged Clovers Hold and Win: Rewiring Decision-Making with Structured Chance

    Goldene Zufallssimulation: Wie Kongruenzgeneratoren Ideen formen

    The Evolution of Efficient Innovation Through Mathematical Insight

    Geometrie der Ordnung: Wie Symmetrie im Traumspiel lebt

    Markov-Ketten und die Kunst schneller, fundierter Entscheidung

    A rapid expansion of the cultured meat market is meeting consumer demand

    Lab-grown meat is in high demand in the APAC region

    The Alternative Protein Revolution: Is India Ready?

    The Alternative Protein Revolution: Is India Ready?

    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
  • World
    AdobeStock_2854144561

    “We’re reimagining meat to spare land and resources, but never flavour” Nicolas Morin-Forest said.

    head-74

    Plant-Based Meats Market Is Booming Worldwide | Gold&Green Foods, Maple Leaf Foods, Amy’s Kitchen, Garden Protein International, Quorn Foods and more

    brown-and-white-cow-on-green-grass-field-during-daytime

    The meat paradox: how your brain wrestles with the ethics of eating animals

    Are chicken feathers a greener alternative to polyester and nylon?

    Are chicken feathers a greener alternative to polyester and nylon?

    The Best Veggie Burgers Are Made With Vegetables

    The Best Veggie Burgers Are Made With Vegetables

  • Science
  • Regulations
  • Opinion
  • Short News
  • Business
  • Cultivated Seafood
  • EVENT
  • Technology
  • Cultivated foodTrend
    • All
    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
    • Short News

    Chicken Road 2: Il suono che guida la guida silenziosa

    Supercharged Clovers Hold and Win: When Clocks Meet Chaos in Celestial Mechanics

    Supercharged Clovers Hold and Win: Rewiring Decision-Making with Structured Chance

    Goldene Zufallssimulation: Wie Kongruenzgeneratoren Ideen formen

    The Evolution of Efficient Innovation Through Mathematical Insight

    Geometrie der Ordnung: Wie Symmetrie im Traumspiel lebt

    Markov-Ketten und die Kunst schneller, fundierter Entscheidung

    A rapid expansion of the cultured meat market is meeting consumer demand

    Lab-grown meat is in high demand in the APAC region

    The Alternative Protein Revolution: Is India Ready?

    The Alternative Protein Revolution: Is India Ready?

    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
  • World
    AdobeStock_2854144561

    “We’re reimagining meat to spare land and resources, but never flavour” Nicolas Morin-Forest said.

    head-74

    Plant-Based Meats Market Is Booming Worldwide | Gold&Green Foods, Maple Leaf Foods, Amy’s Kitchen, Garden Protein International, Quorn Foods and more

    brown-and-white-cow-on-green-grass-field-during-daytime

    The meat paradox: how your brain wrestles with the ethics of eating animals

    Are chicken feathers a greener alternative to polyester and nylon?

    Are chicken feathers a greener alternative to polyester and nylon?

    The Best Veggie Burgers Are Made With Vegetables

    The Best Veggie Burgers Are Made With Vegetables

  • Science
  • Regulations
  • Opinion
  • Short News
  • Business
  • Cultivated Seafood
  • EVENT
  • Technology
No Result
View All Result
Cultivated Food Article and News
No Result
View All Result
Home Cultivated food

American Ostrich Farms Is Named Best Alternative Red Meat Producer

by Admin
December 22, 2022
in Cultivated food
Reading Time: 1 min read
0 0
0
0
SHARES
186
VIEWS
Share on FacebookShare on Twitter

LUXlife Magazine names American Ostrich Farms as the USA’s 2022 Best Alternative Red Meat Producer

KUNA, Idaho – December 19, 2022 – ( Newswire.com ) American Ostrich Farms (AOF) has been named 2022’s Best Alternative Red Meat Producer by LUXLife Magazine in their 7th annual Food & Drink Awards. LUXLife’s awards program recognizes those who offer the best products, finest services, and incredible experiences to their customers. Nominees from across the globe are assessed and judged purely on merit and excellence.

Alternative

** Click here to read the full text **

Tags: Alternative MeatAlternative Proteincultivated meatMARKETING
Previous Post

Partnership aims to move the future of food from petri dish to protein

Next Post

Spain’s Alternative Protein Sector Stands Out Among Food Tech Investments in 2022

Admin

Admin

Related Posts

Can Vertical Farming Unlock Solutions for Plant-based Meat and Dairy?

Can Vertical Farming Unlock Solutions for Plant-based Meat and Dairy?

October 24, 2022
0

Ian Roberts, Chief Technology Officer at Bühler Group, talks global sustainability, the alternative proteins and plant-based innovation market, and building key partnerships on the Plantbased Business Hour with Elysabeth Alfano. Specifically, they discuss What does...

Cultured Meat Market Consumption Analysis, Business Overview, and Upcoming Trends 2032

More than a Dozen Universities Enroll in a Program to Increase Vegan Food Options

February 11, 2023
0

The new Purpose-Driven Plant-Based Incubator program is working with more than 12 universities across the country to help them put plant-based food on the menu.  More plant-based options are coming to university...

Climate-friendly diets can make a huge difference – even if you don’t go all-out vegan

Climate-friendly diets can make a huge difference – even if you don’t go all-out vegan

June 4, 2022
0

Changing habits can be hard but even partial shifts from meat-based menus could significantly decrease planet-heating emissions Who chooses what you eat? If your answer is “I do,” you’re partly right. You...

Upside, a ‘cultivated meat’ maker, hires former Twitter lawyer as legal chief

Upside, a ‘cultivated meat’ maker, hires former Twitter lawyer as legal chief

August 4, 2023
0

By Sara Merken Aug 3 (Reuters) - California-based lab-grown meat company Upside Foods said Thursday that it has hired Sean Edgett, a former general counsel at Twitter, as its chief legal officer. Edgett...

Load More
Next Post
Spain’s Alternative Protein Sector Stands Out Among Food Tech Investments in 2022

Spain’s Alternative Protein Sector Stands Out Among Food Tech Investments in 2022

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

About US

At CultivatedMeats, we’re passionate about the future of food, products, and events that are grown and produced in harmony with nature. We believe in a world where cultivation goes beyond just farming and enters every aspect of our lives.

Cultivated Meats all right reserved text © 2024

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In
No Result
View All Result
  • Cultivated food
    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
  • World
  • Science
  • Regulations
  • Opinion
  • Short News
  • Business
  • Cultivated Seafood
  • EVENT
  • Technology

Cultivated Meats all right reserved text © 2024