• Home
  • Team
  • World
  • Cultivated meats
Friday, December 5, 2025
No Result
View All Result
  • Login
Cultivated Food Article and News
  • Cultivated foodTrend
    • All
    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
    • Short News

    Chicken Road 2: Il suono che guida la guida silenziosa

    A rapid expansion of the cultured meat market is meeting consumer demand

    Lab-grown meat is in high demand in the APAC region

    The Alternative Protein Revolution: Is India Ready?

    The Alternative Protein Revolution: Is India Ready?

    The Future of Food by 2025

    The Future of Food by 2025

    Cultivated meat is scaled up-and its price is dramatically reduced

    A new partnership with Cult Food Science is bringing innovative meat products to market

    Public Consultation Seeks Feedback on Potential Approval of Cultivated Meat in Australia

    Public Consultation Seeks Feedback on Potential Approval of Cultivated Meat in Australia

    Indians get a taste of cultivated meat at Biokraft Foods

    Indians get a taste of cultivated meat at Biokraft Foods

    A rapid expansion of the cultured meat market is meeting consumer demand

    A rapid expansion of the cultured meat market is meeting consumer demand

    Achieving multibillion-dollar growth for lab-grown meat with Sallea

    Lab-grown meat investments by Asian countries could revolutionize the industry

    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
  • World
    AdobeStock_2854144561

    “We’re reimagining meat to spare land and resources, but never flavour” Nicolas Morin-Forest said.

    head-74

    Plant-Based Meats Market Is Booming Worldwide | Gold&Green Foods, Maple Leaf Foods, Amy’s Kitchen, Garden Protein International, Quorn Foods and more

    brown-and-white-cow-on-green-grass-field-during-daytime

    The meat paradox: how your brain wrestles with the ethics of eating animals

    Are chicken feathers a greener alternative to polyester and nylon?

    Are chicken feathers a greener alternative to polyester and nylon?

    The Best Veggie Burgers Are Made With Vegetables

    The Best Veggie Burgers Are Made With Vegetables

  • Science
  • Regulations
  • Opinion
  • Short News
  • Business
  • Cultivated Seafood
  • EVENT
  • Technology
  • Cultivated foodTrend
    • All
    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
    • Short News

    Chicken Road 2: Il suono che guida la guida silenziosa

    A rapid expansion of the cultured meat market is meeting consumer demand

    Lab-grown meat is in high demand in the APAC region

    The Alternative Protein Revolution: Is India Ready?

    The Alternative Protein Revolution: Is India Ready?

    The Future of Food by 2025

    The Future of Food by 2025

    Cultivated meat is scaled up-and its price is dramatically reduced

    A new partnership with Cult Food Science is bringing innovative meat products to market

    Public Consultation Seeks Feedback on Potential Approval of Cultivated Meat in Australia

    Public Consultation Seeks Feedback on Potential Approval of Cultivated Meat in Australia

    Indians get a taste of cultivated meat at Biokraft Foods

    Indians get a taste of cultivated meat at Biokraft Foods

    A rapid expansion of the cultured meat market is meeting consumer demand

    A rapid expansion of the cultured meat market is meeting consumer demand

    Achieving multibillion-dollar growth for lab-grown meat with Sallea

    Lab-grown meat investments by Asian countries could revolutionize the industry

    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
  • World
    AdobeStock_2854144561

    “We’re reimagining meat to spare land and resources, but never flavour” Nicolas Morin-Forest said.

    head-74

    Plant-Based Meats Market Is Booming Worldwide | Gold&Green Foods, Maple Leaf Foods, Amy’s Kitchen, Garden Protein International, Quorn Foods and more

    brown-and-white-cow-on-green-grass-field-during-daytime

    The meat paradox: how your brain wrestles with the ethics of eating animals

    Are chicken feathers a greener alternative to polyester and nylon?

    Are chicken feathers a greener alternative to polyester and nylon?

    The Best Veggie Burgers Are Made With Vegetables

    The Best Veggie Burgers Are Made With Vegetables

  • Science
  • Regulations
  • Opinion
  • Short News
  • Business
  • Cultivated Seafood
  • EVENT
  • Technology
No Result
View All Result
Cultivated Food Article and News
No Result
View All Result
Home Cultivated food Plant-based food

UK consumers considering the environment when buying food

by Admin
October 31, 2023
in Plant-based food
Reading Time: 2 mins read
0 0
0
0
SHARES
110
VIEWS
Share on FacebookShare on Twitter

UK consumers are now actively considering the environment alongside their individual health when buying food, according to Tetra Pak’s Index 2023.

The survey shows that 68% of respondents say that healthy products should not harm the environment, while another 43% are willing to take responsibility for the planet and change their diet to “contribute to a better world”. This is shown by almost half of all consumers surveyed saying they’re reducing their meat intake or excluding meat altogether.

Adolfo Orive, President and CEO at Tetra Pak, commented: “The findings of this year’s Index are reflective of the direction we have taken in the last few years, to decarbonise the food industry and make food systems more resilient and sustainable.”

environment

The Tetra Pak Index, based on a survey conducted in ten countries around the world by global market research firm IPSOS, found a global trend towards meat reduction. 56% of global respondents cited health reasons for adopting a flexitarian, pescatarian, vegetarian or vegan diet.

36% specifically cited the environment as their primary motivator. This rises to 47% in the UK – the highest out of the countries surveyed. 62% of UK respondents also feel that the government is responsible for the supply of healthy food, compared to a global average of 50%.

** Click here to read the full-text **

Tags: Alternative MeatMARKETINGVegan
Previous Post

Triplebar raises $20m series A to expand bioproduct design engine ‘running evolution at hyper-speed’

Next Post

Cultivated meat is a ‘promising’ space food for astronauts, ESA says

Admin

Admin

Related Posts

vegano-food-meal-kits-e1646076760505

Meet Vegano – Canada’s Rising Meal Box and E-Commerce Phenomenon

April 21, 2022
0

Plant-Based Foods When COVID-19 and lockdowns created a surge of interest in healthier, plant-based eating, one Canadian startup was perfectly positioned to seize the moment.  Vancouver’s Vegano Foods has quickly grown into a plant-based...

Plant-based Fish Market is Pegged to Grow at a CAGR of 5.8% During 2022-2032 and Reach Over the Value of US$ 1.3 Bn by 2032 | Future Market Insights, Inc.

Plant-based Fish Market is Pegged to Grow at a CAGR of 5.8% During 2022-2032 and Reach Over the Value of US$ 1.3 Bn by 2032 | Future Market Insights, Inc.

October 10, 2022
0

By 2032, the plant-based fish market is expected to be worth nearly US$ 1.3 Billion. Plant-based Meat Market to grow at a CAGR of 19% through 2032. Plant-based Beverage Market to grow...

Malaysia’s Berjaya Food to Offer Innovative Plant-Based Products Amid Growing Demand

Malaysia’s Berjaya Food to Offer Innovative Plant-Based Products Amid Growing Demand

October 27, 2023
0

Malaysia’s Berjaya Food, which operates several retail and restaurant chains in the country, has announced plans to offer more vegan products in response to an increasing trend towards plant-based diets. Berjaya Food operates...

Plants Will Shape Food Security In The Future

Plants Will Shape Food Security In The Future

July 15, 2022
0

The concept of plant-based food as a substitute for meat is gaining steam. The reason is not that According to research, in the past, plant-based meat alternatives were relatively straightforward. Most were...

Load More
Next Post
Cultivated meat is a ‘promising’ space food for astronauts, ESA says

Cultivated meat is a ‘promising’ space food for astronauts, ESA says

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

About US

At CultivatedMeats, we’re passionate about the future of food, products, and events that are grown and produced in harmony with nature. We believe in a world where cultivation goes beyond just farming and enters every aspect of our lives.

Cultivated Meats all right reserved text © 2024

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In
No Result
View All Result
  • Cultivated food
    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
  • World
  • Science
  • Regulations
  • Opinion
  • Short News
  • Business
  • Cultivated Seafood
  • EVENT
  • Technology

Cultivated Meats all right reserved text © 2024