In 2021, more than 600,000 animals were saved from the food system in the United States as a result of prominent fast-food chains offering plant-based options. According to estimates from animal-rights organization World Animal Protection (WAP), approximately 211,000 pigs, 77,000 cows, and 350,000 chickens were spared last year because of the rise in plant-based offerings from brands Beyond Meat and Impossible Foods at major fast-food restaurants.
UK consumers considering the environment when buying food
UK consumers are now actively considering the environment alongside their individual health when buying food, according to Tetra Pak’s Index 2023. The survey shows that 68% of respondents say that healthy products...
