Plant-Based Emulsifier Could Replace Dairy and Eggs in Foods

The Good Food Institute (GFI) has announced that Ilya Sheyman will be joining the organisation as president on February 22. In this role, he will lead all aspects of GFI U.S.’s programmatic...

"Swear off meat" a popular New Year's resolution among millennials and Generation Z. Modern-day generations are more aware of the consequences of excessive meat consumption and are voluntarily attempting to reduce it....

Two trends came together during the pandemic that boosted the fortunes of plant-based retail startups like. First, as consumers with the means to do so stayed home for much of 2020 and...

Putting an end to animal farming would bring the same benefits as cutting carbon emissions by 68 per cent, say scientists.