Odd Burger, the world’s first publicly traded vegan fast-food chain, is expanding its offerings by introducing its retail line of plant-based products.
This exciting move opens up a new market in vegan dining, providing consumers with the opportunity to savour Odd Burger’s beloved flavours in the comfort of their own homes.
“We are incredibly excited to launch our products for home use and make our food even more accessible,” says James McInnes, CEO and co-founder of Odd Burger. “We believe that the growth potential for our retail line is significant because customers already love our food and know our brand.”
A Plant-Based Delight for Every Palate
Odd Burger’s retail product lineup is nothing short of mouthwatering, offering a diverse range of plant-based options designed to cater to a variety of tastes. The initial launch includes:
1. Crispy ChickUn Fillets: A protein-packed star that promises the crispy and savory delight of classic chicken fillets, without any animal products.
2. Smash Burger: A juicy, savoury burger that reimagines the traditional meat patty experience, complete with all the fixings.
3. Chickpea Burger: A wholesome and hearty alternative for burger enthusiasts who appreciate the earthy goodness of chickpeas.
4. Breakfast Sausage: The morning meal staple, reimagined in a plant-based format that boasts both flavour and satisfaction.
5. ChickUn Pretenders: A playful and flavorful twist on the classic chicken nugget, perfect for snack time or family meals.
** Click here to read the full-text **
