MeaTech, an international food technology company at the forefront of the cultured meat industry, today revealed significant improvement in its differentiation process from stem cells to muscle fibers. The company has succeeded in accelerating the formation of real living muscle fibers and enhancing their quality to mirror key characteristics of farm-raised meat.
New Food Conference 2023: Tasting the Future of Plant-Based and Cultivated Alternatives
Food awareness organization ProVeg International will host the fourth edition of the New Food Conference (NFC) from the 25th to the 26th of October in Berlin, Germany. Focusing on the future of plant-based and cultivated meat...