Food used to be simple. Meat was meat, vegetables were vegetables, and milk was something that came from cows. Then, more and more people started becoming conscious about the effects our diet has on the planet, chefs got more creative with plant-based ingredients, and everything started to change.
Lab-grown meat is a food revolution
Cultivated meat I disagree with the depiction of the cultivated meat industry in the article “Global market for ‘cultivated meat’ could reach $25 billion by 2030” (Business, February 17th) and would like...