This startup’s mission to create delicious plant-based meat has earned it a legion of devoted fans and a rich feast of positive press coverage. Today, Impossible Foods’ products can be found at most supermarkets and on the menu of nationwide chains like Burger King and Starbucks.
Putting an end to animal farming would bring the same benefits as cutting carbon emissions by 68 per cent, say scientists.
Two trends came together during the pandemic that boosted the fortunes of plant-based retail startups like. First, as consumers with the means to do so stayed home for much of 2020 and...
The Good Food Institute (GFI) has announced that Ilya Sheyman will be joining the organisation as president on February 22. In this role, he will lead all aspects of GFI U.S.’s programmatic...
Tilting menus towards plant-based meals significantly cuts the amount of meat eaten, according to new research. The experiments in work and university cafeterias showed making it easier to choose meat-free food can...
