Top 7 emerging alternative protein trends for 2022

Two UK government funding bodies have recently announced intentions to establish a £15 million sustainable protein research hub, marking the largest single public investment the UK has made in plant-based and cultivated meat to...

highlights Costs, regulatory hurdles challenge lab-grown meat Eat Just expects to make profits only by end-decade Avant Meats targets premium fish maw market SINGAPORE, March 6 (Reuters) - Huber's Butchery in Singapore's...

Quotes from Vegconomist, December 5, 2023 €4.8 million was raised by Dutch fermentation startup Farmless to produce functional proteins for the F&B industry without climate dependence, animal exploitation, or land use. It...

By Chris Casey Protein producers adopting bugs for use in animal feed provides a lower barrier for entry, potentially making it easier to introduce insects into consumer diets, experts say. While the...