Hoxton Farms hires from GOOD Meat and Aleph Farms to speed up cultivated fat production

Would you eat food that has been grown in a lab? Grasshopper gratin, anyone? How we eat is changing and, frankly, it needs to. We reveal what might be in your shopping...

From insects to cultured meat, nothing is off the table when it comes to feeding the world’s population which is estimated to be 10 billion people in 30 years’ time. In 2050,...

Here’s the basic problem for conservation at a global level: food production, biodiversity and carbon storage in ecosystems are competing for the same land. As humans demand more food, so more forests and other...

As the Two Organizations Seek to Support the Entire Cell-Based Ecosystem Globally, the Board Appointment Will Seek to Enhance New Harvest's Presence in Canada CULT Food Science Corp. ("CULT" or the "Company") (CSE: CULT)...