The Good Food Institute (GFI) has announced that Ilya Sheyman will be joining the organisation as president on February 22. In this role, he will lead all aspects of GFI U.S.’s programmatic and administrative operations.
Plant-Based Frozen Foods Are Healthy and Are About to Become a Major Global Trend
Pre-cooked plant-based frozen meals are being lauded as a growing market across the world. The claim has been made following the release of the Lausanne Index Prize winners. More meat-free options than...
