Cultivated food

MeaTech, an international food technology company at the forefront of the cultured meat industry, today revealed significant improvement in its...

Cultured meat, i.e. meat produced in vitro using animal stem cells, heralds a paradigm shift in the global food system....

Half (50%) of European consumers are eating more meat alternative products since the COVID-19 pandemic began, while 80% have changed...

Since the onset of the COVID-19 pandemic in March 2020, snacks has been the most affected within the packaged food...

The South Korean alt-meat market is expanding rapidly, according to data from Euromonitor and the Korea Agro Fisheries and Food Trade Corporation.

California Cultured uses cell culture technology to produce cocoa products like cocoa powder, chocolate, and cocoa butter with the goal...

The market opportunity for meat alternatives, both plant-based and cell-based, is huge and growing.  According to Statista, the UK market...

A new California bill that would encourage K-12 public schools to offer healthier and climate-friendly plant-based meals recently passed the...

Lab-grown meat and plant-based eggs among food production technologies that will be supported to cut reliance on overseas know-how. Inclusion...

The new industry is rocketing forward in response to climate change.