Cultivated food

Since the onset of the COVID-19 pandemic in March 2020, snacks has been the most affected within the packaged food...

The South Korean alt-meat market is expanding rapidly, according to data from Euromonitor and the Korea Agro Fisheries and Food Trade Corporation.

California Cultured uses cell culture technology to produce cocoa products like cocoa powder, chocolate, and cocoa butter with the goal...

The market opportunity for meat alternatives, both plant-based and cell-based, is huge and growing.  According to Statista, the UK market...

A new California bill that would encourage K-12 public schools to offer healthier and climate-friendly plant-based meals recently passed the...

Lab-grown meat and plant-based eggs among food production technologies that will be supported to cut reliance on overseas know-how. Inclusion...

The new industry is rocketing forward in response to climate change.

UPSIDE Foods (formerly Memphis Meats), the leading company in the cultivated meat, poultry, and seafood industry, announced the acquisition of...

John Hopkins University has launched Food of the Future, the school’s first academic course devoted to alternative protein education, according...

Even as Beyond Meat Inc. gains new deals to develop meatless menu items, enthusiasm is fading at some of the...