Launched on Mindful Fork plant-based menu concept program coincides with Fresh Ideas Food Service Management’s announcement to eventually provide one plant-based entrée for every meat-based option.
Shin-Etsu puts a great emphasis on plant-based products in their total sales approach.
Over the past few years, Japanese materials supplier Shin-Etsu has been increasingly innovating in the area of food ingredients that enhance the texture and mouthfeel of plant-based foods. The company — which has facilities...
