Efforts to push lab grown meat have been described as ‘seriously misplaced’, after new research showed almost half of adults...
Read moreRoslin Technologies, an innovative agritech company based in the Midlothian Science Zone, is supplying companies across three continents with all...
Read moreThe invasive gorse bush could produce enough protein to “easily” feed millions of people, according to a leading expert. While...
Read moreTo feed the growing global population, estimates suggest we’ll have to increase food production by as much as 68 percent...
Read moreThe search of animal fat alternatives is taking off. Demand for flavourful cultivated meats, realistic plant-based options, and palm oil-free...
Read moreFish consumption has been increasing worldwide as per capita consumption of fish rises along with population growth. At the same...
Read moreCultured Meat is a meat-like product made with muscle cells, stem cells, and other tissue cells of livestock. It can...
Read moreWhile companies creating precision fermented and cell-cultured food products continue to raise hundreds of millions of dollars in funding, the...
Read moreWhile nobody knows exactly how to classify cultured meat yet – is it vegan? – new "lab-grown" meat and seafood options...
Read moreThe number of startups focused on developing cultured meat (and the required cell culture media, supplements, and methods to produce...
Read moreAt CultivatedMeats, we’re passionate about the future of food, products, and events that are grown and produced in harmony with nature. We believe in a world where cultivation goes beyond just farming and enters every aspect of our lives.
Cultivated Meats all right reserved text © 2024
Cultivated Meats all right reserved text © 2024