Grill’d, an Australian restaurant chain with a focus on healthy burgers, announces it has fully veganized two of it locations in Sydney and Melbourne. The Crown St Darlinghurst and Collingwood locations will now serve a vegan menu entailing 23 fully plant-based options.
Efforts to push lab grown meat have been described as ‘seriously misplaced’, after new research showed almost half of adults (43 per cent) are unwilling to eat it.
BY Youkuai Group International Youkuai Group International, a leading plant-based food company in China, has agreed to a strategic partnership with Usource, a Beijing based food distributor, to expand the availability of plant-based meat products...
Food trends come and go, but the demand for plant-based protein doesn’t seem to show any evidence of fading away. The volatile pricing and shortages of animal proteins, as well as concerns about...
By Preethi Ravi What happened when a plant-based brand showed up at Meatstock? The Drum spoke All G Foods, the Aussie food tech brand with a mission to revolutionise the alternative protein market....
