It Could Save Fake Meat With This Ingredient
By Yasmin Tayag I tried “bacon” made with lab-grown fat, and it was just as good as the real thing. Last ...
By Yasmin Tayag I tried “bacon” made with lab-grown fat, and it was just as good as the real thing. Last ...
New Food’s Grace Galler speaks to Che Connon about the innovation process behind the world’s first cultivated steak. The cultivated meat ...
The UK has been very successful to date in adopting a framework to underpin the emerging alternative meat market, says ...
Japanese Prime Minister Fumio Kishida announced plans to start developing Japan’s cellular agriculture industry with the aim of producing cultivated ...
Planetarians, the San Francisco-based company that creates plant-based protein from minimal ingredients, has received a $6 million venture capital infusion ...
There’s never been a better time to cut back on meat. Over the last decade, we’ve seen alternative proteins transition ...
Having broken ground on its new pilot facility in central London, Hoxton Farms, a start-up specializing in cultured animal fat, ...
Korean biotechnology startup Seawith recently signed a new partnership to accelerate cultivated meat production with Esco Aster, the “world’s first” biomanufacturer with full ...
The UK’s cultivated meat sector received a huge boost in backing last year as investments in alternative meat players jumped ...
Mushroom meat company Fable Foods raises $8.5 million with help from famed ethicist Peter Singer and Greg Creed—former CEO of ...
At CultivatedMeats, we’re passionate about the future of food, products, and events that are grown and produced in harmony with nature. We believe in a world where cultivation goes beyond just farming and enters every aspect of our lives.
Cultivated Meats all right reserved text © 2024
Cultivated Meats all right reserved text © 2024