• Home
  • Team
  • World
  • Cultivated meats
Saturday, November 8, 2025
No Result
View All Result
  • Login
Cultivated Food Article and News
  • Cultivated foodTrend
    • All
    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
    • Short News
    A rapid expansion of the cultured meat market is meeting consumer demand

    Lab-grown meat is in high demand in the APAC region

    The Alternative Protein Revolution: Is India Ready?

    The Alternative Protein Revolution: Is India Ready?

    The Future of Food by 2025

    The Future of Food by 2025

    Cultivated meat is scaled up-and its price is dramatically reduced

    A new partnership with Cult Food Science is bringing innovative meat products to market

    Public Consultation Seeks Feedback on Potential Approval of Cultivated Meat in Australia

    Public Consultation Seeks Feedback on Potential Approval of Cultivated Meat in Australia

    Indians get a taste of cultivated meat at Biokraft Foods

    Indians get a taste of cultivated meat at Biokraft Foods

    A rapid expansion of the cultured meat market is meeting consumer demand

    A rapid expansion of the cultured meat market is meeting consumer demand

    Achieving multibillion-dollar growth for lab-grown meat with Sallea

    Lab-grown meat investments by Asian countries could revolutionize the industry

    Plant-based meat is being perfected using artificial intelligence

    Plant-based meat is being perfected using artificial intelligence

    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
  • World
    AdobeStock_2854144561

    “We’re reimagining meat to spare land and resources, but never flavour” Nicolas Morin-Forest said.

    head-74

    Plant-Based Meats Market Is Booming Worldwide | Gold&Green Foods, Maple Leaf Foods, Amy’s Kitchen, Garden Protein International, Quorn Foods and more

    brown-and-white-cow-on-green-grass-field-during-daytime

    The meat paradox: how your brain wrestles with the ethics of eating animals

    Are chicken feathers a greener alternative to polyester and nylon?

    Are chicken feathers a greener alternative to polyester and nylon?

    The Best Veggie Burgers Are Made With Vegetables

    The Best Veggie Burgers Are Made With Vegetables

  • Science
  • Regulations
  • Opinion
  • Short News
  • Business
  • Cultivated Seafood
  • EVENT
  • Technology
  • Cultivated foodTrend
    • All
    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
    • Short News
    A rapid expansion of the cultured meat market is meeting consumer demand

    Lab-grown meat is in high demand in the APAC region

    The Alternative Protein Revolution: Is India Ready?

    The Alternative Protein Revolution: Is India Ready?

    The Future of Food by 2025

    The Future of Food by 2025

    Cultivated meat is scaled up-and its price is dramatically reduced

    A new partnership with Cult Food Science is bringing innovative meat products to market

    Public Consultation Seeks Feedback on Potential Approval of Cultivated Meat in Australia

    Public Consultation Seeks Feedback on Potential Approval of Cultivated Meat in Australia

    Indians get a taste of cultivated meat at Biokraft Foods

    Indians get a taste of cultivated meat at Biokraft Foods

    A rapid expansion of the cultured meat market is meeting consumer demand

    A rapid expansion of the cultured meat market is meeting consumer demand

    Achieving multibillion-dollar growth for lab-grown meat with Sallea

    Lab-grown meat investments by Asian countries could revolutionize the industry

    Plant-based meat is being perfected using artificial intelligence

    Plant-based meat is being perfected using artificial intelligence

    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
  • World
    AdobeStock_2854144561

    “We’re reimagining meat to spare land and resources, but never flavour” Nicolas Morin-Forest said.

    head-74

    Plant-Based Meats Market Is Booming Worldwide | Gold&Green Foods, Maple Leaf Foods, Amy’s Kitchen, Garden Protein International, Quorn Foods and more

    brown-and-white-cow-on-green-grass-field-during-daytime

    The meat paradox: how your brain wrestles with the ethics of eating animals

    Are chicken feathers a greener alternative to polyester and nylon?

    Are chicken feathers a greener alternative to polyester and nylon?

    The Best Veggie Burgers Are Made With Vegetables

    The Best Veggie Burgers Are Made With Vegetables

  • Science
  • Regulations
  • Opinion
  • Short News
  • Business
  • Cultivated Seafood
  • EVENT
  • Technology
No Result
View All Result
Cultivated Food Article and News
No Result
View All Result
Home Cultivated food

An $8.5 million investment in mushroom meat is being supported by KFC’s ex-CEO

by Admin
February 15, 2023
in Cultivated food
Reading Time: 2 mins read
0 0
0
0
SHARES
125
VIEWS
Share on FacebookShare on Twitter

Mushroom meat company Fable Foods raises $8.5 million with help from famed ethicist Peter Singer and Greg Creed—former CEO of Yum! Brands, the parent company of KFC, Pizza Hut, and Taco Bell. 

Making meat from mushrooms instead of animals is a sustainable way forward for the food system, and Australia’s Fable Food raised $8.5 million to support this future. The mushroom meat company’s Series A round was led by Singapore-based K3 Ventures with participation from like-minded investors, including ethicist Peter Singer and Greg Creed—the former global CEO of Yum! Brands which is the parent company of popular chains KFC, Pizza Hut, and Taco Bell.

meat

“After four decades working in the consumer goods and food industries, first with Unilever, then with Yum! Brands, I have witnessed the changing demands of consumers around the world when it comes to what they eat,” Creed said in a statement. 

“I’ve seen plenty of fads and gimmicks along the way and I know one thing that consumers will never compromise on, is taste,” he said. “What Fable has nailed is the intersection of health, sustainability, and taste with their range of mushroom products.” 

Fable’s minimally processed mushroom meat—which is meant to be used the same way as pulled pork or braised beef—first debuted in Australian retailers and restaurants in 2020 but has since expanded internationally. 

An $8.5 million investment in mushroom meat is being supported by KFC's ex-CEO VegNews.MushroomMeatSkewersFableFood.DanielHine

The company will use its funding to propel product development and expand its international footprint, with a focus on North America, the United Kingdom, and Singapore.

** Click here to read the full-text **

Tags: cultivated meatMARKETINGPlant-based foodplant-based meat
Previous Post

28 of South Korea’s Cultivated Meat Stakeholders Sign MOU to Advance the Industry

Next Post

Residents of Dutch Town are encouraged to choose plant-based protein through a pilot program

Admin

Admin

Related Posts

Longhorn Scientists Are on a Quest to Grow the Ultimate Texan Delicacy in a Laboratory

Longhorn Scientists Are on a Quest to Grow the Ultimate Texan Delicacy in a Laboratory

January 2, 2023
1

BY DANIEL OBERHAUS Texas is home to 13 million cattle that are raised on thousands of ranches to feed America’s insatiable appetite for burgers, steaks, and ribs. But no one makes beef quite...

A Malaysian company is constructing a facility worth RM20 million in Penang with the ambition to sell lab-grown meat by 2025.

A Malaysian company is constructing a facility worth RM20 million in Penang with the ambition to sell lab-grown meat by 2025.

March 16, 2023
0

By Keertan Ayamany Malaysia could soon produce its own cultivated meat locally in just two more years. A home-based company called Cell AgriTech Sdn Bhd is setting up the country’s first cultivated...

Alt-protein drove Innovative Food’s $4.8b in funding in 2021

Alt-protein drove Innovative Food’s $4.8b in funding in 2021

April 27, 2022
0

Data Snapshot is a regular AFN feature analyzing agrifoodtech market investment data provided by our parent company, AgFunder. Click here for more research from AgFunder and sign up to our newsletters to receive alerts about new research...

Burger King UK to Offer Discounted Vegan Royale Burgers Every Monday

Burger King UK to Offer Discounted Vegan Royale Burgers Every Monday

October 31, 2023
0

Burger King UK is now offering its chicken-style Vegan Royale burger at a discounted price of £2.99 on Mondays, with the aim of encouraging more customers to try plant-based options. It comes after...

Load More
Next Post
Residents of Dutch Town are encouraged to choose plant-based protein through a pilot program

Residents of Dutch Town are encouraged to choose plant-based protein through a pilot program

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

About US

At CultivatedMeats, we’re passionate about the future of food, products, and events that are grown and produced in harmony with nature. We believe in a world where cultivation goes beyond just farming and enters every aspect of our lives.

Cultivated Meats all right reserved text © 2024

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In
No Result
View All Result
  • Cultivated food
    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
  • World
  • Science
  • Regulations
  • Opinion
  • Short News
  • Business
  • Cultivated Seafood
  • EVENT
  • Technology

Cultivated Meats all right reserved text © 2024