A new program intends to ensure the safety of lab-grown meat from contamination
With the business of cultured or lab-grown meat set to take off here, a new initiative aims to make sure ...
With the business of cultured or lab-grown meat set to take off here, a new initiative aims to make sure ...
By Willow Lynn Plant-based and vegan diets have seen significant growth in recent years. People around the world are waking up to ...
BY ALLISON AUBREY For thousands of years, humans have slaughtered animals for meat. But Dr. Uma Valeti dreamt of a ...
by ANNA STAROSTINETSKAYA To give its 882 million customers even more eco-friendly food options, furniture giant IKEA releases a new vegan ...
By Vishal Singh Cultivated meat and seafood can soon be taste-tested in the Netherlands. The Dutch government, in collaboration with Mosa Meat, Meatable and ...
By Roohi Mariam Peter The first-ever lab-grown burger was created at Maastricht University in the Netherlands, and eaten at a news ...
Independent lab analysis validates that Noochies! protein and amino acid profiles exceed industry standards and popular animal-based proteins CULT Food ...
By Sylvain Charlebois Cultivated chicken products approved in the U.S.; Canada's supply management system could stall their introduction here. A ...
IFFA, the world’s leading trade fair for innovations in process technology for meat (and recently incorporating alternative proteins), has announced that discussion ...
Cultivated meat tastings will reportedly be legal in the Netherlands in a few weeks’ time, allowing researchers, experts, and journalists ...
At CultivatedMeats, we’re passionate about the future of food, products, and events that are grown and produced in harmony with nature. We believe in a world where cultivation goes beyond just farming and enters every aspect of our lives.
Cultivated Meats all right reserved text © 2024
Cultivated Meats all right reserved text © 2024