Swiss Start-Up “Mirai Foods” produces the first cultivated tender steak
Three patents for key technologies in "cultivated meat" Food producer Angst AG takes a stake in the company Innovative bioreactor ...
Three patents for key technologies in "cultivated meat" Food producer Angst AG takes a stake in the company Innovative bioreactor ...
This week, NOSH editor Carol Ortenberg, editor-in-chief Jeff Klineman and reporters Brad Avery and Lukas Southard discuss the team’s thoughts ...
Two companies, Schouten Europe and Grassa, join forces to explore the potential of making vegan meat alternatives directly from grass ...
Cultured meat and its introduction into our grocery stores and restaurants is on the horizon. The FDA has established a premarket ...
UK Startup 3DBT has unveiled a whole-cut cultivated pork filet—which has the potential to completely change the way “the other ...
Shanghai-based cellular agriculture company CellX and food manufacturing specialists Tofflon have signed a strategic partnership agreement to develop the first cultivated meat pilot ...
The following is a guest post from Michael Leonard, CEO of Motif FoodWorks, who has nearly two decades of experience ...
By Agnieszka de Sousa Protein is an essential part of the human diet, but the way it’s produced comes under ...
By Sam Danley BOSTON — Cultivated meat has come a long way in the past decade, but significant challenges remain as ...
UK supermarket Tesco reports that demand for exotic mushroom varieties is surging, driven by growing interest in plant-based food. Lancashire-based producer Smithy Mushrooms says its business ...
At CultivatedMeats, we’re passionate about the future of food, products, and events that are grown and produced in harmony with nature. We believe in a world where cultivation goes beyond just farming and enters every aspect of our lives.
Cultivated Meats all right reserved text © 2024
Cultivated Meats all right reserved text © 2024