It’s the taco of the vegetarian town! Get the usual works in Pancake House’s signature taco, just with a 100% plant-based meat mince.
Argentina, a country famed for its beef culture and one of the highest levels of meat consumption in the world, is seeing plant-based meat production reach unprecedented levels.
Retailers, fast-food chains, and VCs may be getting a bit pickier about the companies and proteins they bet on in 2022. Brands will need to adjust their strategies to keep up.
The Ulster Farmers' Union has called for the introduction of labelling legislation to protect traditional meat terms such as 'bacon' and 'steak'.
The brand aligns with the company’s philosophy of offering high-quality, healthy, authentic food products to consumers that not just nourish their taste buds but also their bodies. In the initial phase of...
