A bill to provide $2 million for the development of plant-based food and protein options for consumers drew some skeptical comments from some Minnesota legislators during a hearing on Monday, Feb. 7, while others described the proposal as forward-thinking.
Corporate high-flyer’s recipe for Plant-Based Meat revolution
Plant-Based Meat Before 2020, the last time Noreen Gallagher worked alongside her brother Declan was as a child roped in to help out at the family’s bakery in Ardara, Co Donegal. She...
