A bill to provide $2 million for the development of plant-based food and protein options for consumers drew some skeptical comments from some Minnesota legislators during a hearing on Monday, Feb. 7, while others described the proposal as forward-thinking.
A new study finds plant-based meat to be more sustainable and healthier than animal meat
Plant-based dietary alternatives to animal products are better for the environment and for human health when compared with the animal products they are designed to replace, say the authors of a new...









