A new oat milk company has launched in Singapore, but unlike existing players on the market, Oatside claims it is the city state’s first ‘full stack’ oat drink and one of a only a handful in Asia. Former Kraftz Heinz Indonesia CFO Benedict Lim developed the brand during the Covid-19 pandemic and cites its domestic production approach as a key USP. Oatside retains control over every facet of the manufacturing process sourcing ingredients, oat extraction and packaging are all managed in-house.
GFI celebrates UPSIDE Foods’ groundbreaking cultivated meat production facility, calls for public investment to massively scale and accelerate production
The Good Food Institute (GFI) applauds the opening of UPSIDE Foods’ 53,000 square foot Engineering, Production, and Innovation Center (EPIC) as a significant milestone showcasing the progress of the cultivated meat industry,...
