One of the world’s biggest makers of canned tuna, Thai Union Group Plc (TU), has set up an innovation centre with more than 100 scientists and engineers working to develop various forms of faux meat and seafood. It is also partnering with several companies through a venture fund, which could lead to the production of lab-grown seafood.
Despite concerns over taste and health, 60% of US consumers are open to trying cultivated meat
Quotes from Vegconomist, 22 May, 2024 Understanding Consumer Attitudes Towards Cultivated Meat A survey conducted by Purdue University, known as the Consumer Food Insights survey, monitors consumer attitudes toward cultivated meat. The...