One of the world’s biggest makers of canned tuna, Thai Union Group Pcl, has set up an innovation center with more than 100 scientists and engineers working to develop various forms of faux meat and seafood. It is also partnering with several companies through a venture fund, which could lead to the production of lab-grown seafood.
Cutting out meat once and for all ‘would save planet from global warming’
Putting an end to animal farming would bring the same benefits as cutting carbon emissions by 68 per cent, say scientists.
