• Home
  • Team
  • World
  • Cultivated meats
Friday, December 5, 2025
No Result
View All Result
  • Login
Cultivated Food Article and News
  • Cultivated foodTrend
    • All
    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
    • Short News

    Chicken Road 2: Il suono che guida la guida silenziosa

    A rapid expansion of the cultured meat market is meeting consumer demand

    Lab-grown meat is in high demand in the APAC region

    The Alternative Protein Revolution: Is India Ready?

    The Alternative Protein Revolution: Is India Ready?

    The Future of Food by 2025

    The Future of Food by 2025

    Cultivated meat is scaled up-and its price is dramatically reduced

    A new partnership with Cult Food Science is bringing innovative meat products to market

    Public Consultation Seeks Feedback on Potential Approval of Cultivated Meat in Australia

    Public Consultation Seeks Feedback on Potential Approval of Cultivated Meat in Australia

    Indians get a taste of cultivated meat at Biokraft Foods

    Indians get a taste of cultivated meat at Biokraft Foods

    A rapid expansion of the cultured meat market is meeting consumer demand

    A rapid expansion of the cultured meat market is meeting consumer demand

    Achieving multibillion-dollar growth for lab-grown meat with Sallea

    Lab-grown meat investments by Asian countries could revolutionize the industry

    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
  • World
    AdobeStock_2854144561

    “We’re reimagining meat to spare land and resources, but never flavour” Nicolas Morin-Forest said.

    head-74

    Plant-Based Meats Market Is Booming Worldwide | Gold&Green Foods, Maple Leaf Foods, Amy’s Kitchen, Garden Protein International, Quorn Foods and more

    brown-and-white-cow-on-green-grass-field-during-daytime

    The meat paradox: how your brain wrestles with the ethics of eating animals

    Are chicken feathers a greener alternative to polyester and nylon?

    Are chicken feathers a greener alternative to polyester and nylon?

    The Best Veggie Burgers Are Made With Vegetables

    The Best Veggie Burgers Are Made With Vegetables

  • Science
  • Regulations
  • Opinion
  • Short News
  • Business
  • Cultivated Seafood
  • EVENT
  • Technology
  • Cultivated foodTrend
    • All
    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
    • Short News

    Chicken Road 2: Il suono che guida la guida silenziosa

    A rapid expansion of the cultured meat market is meeting consumer demand

    Lab-grown meat is in high demand in the APAC region

    The Alternative Protein Revolution: Is India Ready?

    The Alternative Protein Revolution: Is India Ready?

    The Future of Food by 2025

    The Future of Food by 2025

    Cultivated meat is scaled up-and its price is dramatically reduced

    A new partnership with Cult Food Science is bringing innovative meat products to market

    Public Consultation Seeks Feedback on Potential Approval of Cultivated Meat in Australia

    Public Consultation Seeks Feedback on Potential Approval of Cultivated Meat in Australia

    Indians get a taste of cultivated meat at Biokraft Foods

    Indians get a taste of cultivated meat at Biokraft Foods

    A rapid expansion of the cultured meat market is meeting consumer demand

    A rapid expansion of the cultured meat market is meeting consumer demand

    Achieving multibillion-dollar growth for lab-grown meat with Sallea

    Lab-grown meat investments by Asian countries could revolutionize the industry

    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
  • World
    AdobeStock_2854144561

    “We’re reimagining meat to spare land and resources, but never flavour” Nicolas Morin-Forest said.

    head-74

    Plant-Based Meats Market Is Booming Worldwide | Gold&Green Foods, Maple Leaf Foods, Amy’s Kitchen, Garden Protein International, Quorn Foods and more

    brown-and-white-cow-on-green-grass-field-during-daytime

    The meat paradox: how your brain wrestles with the ethics of eating animals

    Are chicken feathers a greener alternative to polyester and nylon?

    Are chicken feathers a greener alternative to polyester and nylon?

    The Best Veggie Burgers Are Made With Vegetables

    The Best Veggie Burgers Are Made With Vegetables

  • Science
  • Regulations
  • Opinion
  • Short News
  • Business
  • Cultivated Seafood
  • EVENT
  • Technology
No Result
View All Result
Cultivated Food Article and News
No Result
View All Result
Home Cultivated food

Brazilian plant-based meat is becoming more popular with Grano Foods’ acquisition of Mr. Veggy

by Admin
August 4, 2022
in Cultivated food
Reading Time: 2 mins read
0 0
0
0
SHARES
206
VIEWS
Share on FacebookShare on Twitter

Frozen vegetable company Grano has acquired Mr. Veggy, a leading provider of plant-based meats in Brazil, for an undisclosed amount, reports Estadao. Grano says it aims to popularize alt-proteins in the region by making them more affordable and easier to consume outside the home. 

Founded in 2004, Mr. Veggy produces a frozen line of flavored burgers, sausages, kibbeh, and more. Through the acquisition, Grano expects to more than double its revenue in three years, from R$250M (the US $47.5M) to R$600M (the US $114M). The deal would also increase its market share from 40% to 56%, Grano says. 

plant-based

Emerging industry

Brazil’s emerging alternative protein industry continues to see impressive growth. In July, global businesses Givaudan, Bühler, and Cargill announced plans to open a Tropical Food Innovation Lab in the city of Campinas, which will work on developing plant-based proteins and other sustainable foods.  JBS, the world’s largest meat producer, intends to open a $100M cultivated meat R&D center there, while consulting firm AGN Consultoria e Negócios hosted the country’s first plant-based food fair in April. 

Investments in the region continue to gain ground, with platforms like Vegan Business helping brands such as Conví raise capital through crowdfunding.  Companies like Novah! and NoMoo are bringing new dairy-free cheeses to market, while plant-based meat producers Future Farm and The New have gained support from pop stars and meat industry executives alike.

Brazilian plant-based meat is becoming more popular with Grano Foods' acquisition of Mr. Veggy NoMoo emb cream cheese mockup v2 e1634727397167 1536x883 1

Strong support

“I’m extremely delighted to see the interest from people in Brazil in supporting sustainable, plant-based, and cruelty-free businesses,” said Vegan Business founder Christian “Crica” Wolthers last May. “We now have 2300 registered investors on Vegan Business, and I keep getting amazed to see everything from 15 to 30 new registrations on our platform every single day.”

Tags: MARKETINGplant-based meat
Previous Post

All G Foods Raises $25M to Make Cultivated Milk “Cheaper to Buy Than Cow-Based Dairy”

Next Post

“LoveRaw believes in its strong brand identity and stands head and shoulders above the competition”

Admin

Admin

Related Posts

Making plant-based burgers irresistible through descriptive labels

Making plant-based burgers irresistible through descriptive labels

December 3, 2023
0

Quotes from One Green Planet, December 1, 2023 By Trinity Sparke The term 'plant-based burger' may not generate a sense of enthusiasm for many individuals. On the other hand, according to a...

Plant-based Protein Market Growth 2022 at 7.5% CAGR by Size, Trends, Top Companies Data and Forecast 2029 | DSM, ADM, DuPont, Kerry Group, Cargill

Plant-based Protein Market Growth 2022 at 7.5% CAGR by Size, Trends, Top Companies Data and Forecast 2029 | DSM, ADM, DuPont, Kerry Group, Cargill

June 11, 2022
0

The global plant-based protein market size to reach USD 18.7 billion in 2029, recording a CAGR of 7.5% during the forecast period. Plant-based Protein Market Overview Growing need for a protein-rich diet,...

Purely Elizabeth Raises $50M in Series B to Expand Premium Oatmeal and Breakfast Mixes

Purely Elizabeth Raises $50M in Series B to Expand Premium Oatmeal and Breakfast Mixes

February 1, 2022
0

Purely Elizabeth, a natural foods brand specializing in plant-based oatmeal, granola and pancake mixes, announces a $50 million Series B raise led by SEMCAP.  In the last five years, the company has...

hemp-meat-taco

Plantish fishes for restaurant partners to try plant-based salmon filets

October 10, 2022
0

Alternative Seafood Alternative seafood startup Plantish believes it is close to initial distribution of its whole-cut salmon filet via restaurants. The Israeli company is only a year old, but has already tackled the structure...

Load More
Next Post
“LoveRaw believes in its strong brand identity and stands head and shoulders above the competition”

"LoveRaw believes in its strong brand identity and stands head and shoulders above the competition"

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

About US

At CultivatedMeats, we’re passionate about the future of food, products, and events that are grown and produced in harmony with nature. We believe in a world where cultivation goes beyond just farming and enters every aspect of our lives.

Cultivated Meats all right reserved text © 2024

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In
No Result
View All Result
  • Cultivated food
    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
  • World
  • Science
  • Regulations
  • Opinion
  • Short News
  • Business
  • Cultivated Seafood
  • EVENT
  • Technology

Cultivated Meats all right reserved text © 2024