Global food tech company Eat Just Inc.’s cell-cultured meat division, Good Meat, will significantly scale up production after its serum-free...
Read moreSingapore Food Agency (SFA) has granted the world-first regulatory approval to GOOD Meat for the use of serum-free media in...
Read moreCULT Food Science continues to advance the future of food with thelaunch of a new products division and two novel...
Read moreBy Elaine Watson Bay area-based cultivated meat startup New Age Eats (formerly New Age Meats) is letting go an almost-complete...
Read moreA customer tries an insect burger made of buffalo worms (Alphitobius Diaperinus) by the German start-up Bug Foundation" during its...
Read moreLucas Tan “Our goal is that when we release it, it will be at price parity with normal unagi in...
Read moreWith multiple forces acting against global food security, researchers in Singapore have been innovating. Read their solutions that help combat...
Read moreUsing labels on menus has long been seen as a potential approach for promoting healthful and sustainable food options. A...
Read moreAdvocates say cell-based meat could reduce emissions and improve biodiversity, while critics argue that for now it’s mostly hype. By Coco...
Read moreCombining cellular agriculture technology with diverse, locally available crops allows food producers the chance to provide ‘authentic, next-generation meat alternatives...
Read moreAt CultivatedMeats, we’re passionate about the future of food, products, and events that are grown and produced in harmony with nature. We believe in a world where cultivation goes beyond just farming and enters every aspect of our lives.
Cultivated Meats all right reserved text © 2024
Cultivated Meats all right reserved text © 2024