Upside Foods, a US company specialising in the cell cultivation of meat, has moved into the seafood business big time by purchasing Cultured Decadence, a business which uses cell culture to make lobster and other crustacean meat.
Amazon UK has reported that the number of vegan options available on its site has grown by 23% since 2020. Additionally, sales of plant-based products have increased by 61% year on year.
CULT Food Science Corp, an innovative investment platform with an exclusive focus on clean, lab-grown food that is advancing the development of novel technologies to provide a sustainable, environmental and ethical solution...
Advancing Cell-Based Protein & Fermentation Solutions hybrid conference will be held on 22 February in Singapore or attended virtually, with a line-up of top speakers/experts and promising start-ups that will share new...
While companies creating precision fermented and cell-cultured food products continue to raise hundreds of millions of dollars in funding, the reality is their products are still years away from making a significant...
