Upside Foods, a US company specialising in the cell cultivation of meat, has moved into the seafood business big time by purchasing Cultured Decadence, a business which uses cell culture to make lobster and other crustacean meat.
Investment in food that resembles animal products has soared in recent years, although the technological challenges are still significant.
A newly published report titled “Plant-based and Cultured Meat Market” by QY Research throws light on the industry dynamics and current and future trends that play a key role in determining the...
Quotes from Vegconomist, 22 May, 2024 Understanding Consumer Attitudes Towards Cultivated Meat A survey conducted by Purdue University, known as the Consumer Food Insights survey, monitors consumer attitudes toward cultivated meat. The...
Quotes from World Bio Market Insights, May 30, 2024 The Gyeongbuk Cultivated Meat Initiative In an innovative move to propel the future of food technology, the South Korean government has taken a...
