While companies creating precision fermented and cell-cultured food products continue to raise hundreds of millions of dollars in funding, the reality is their products are still years away from making a significant dent in the overall consumption of a growing global population.
The new Chief Editor of CultivatedMeats.org!
Dr. Benjamin Zamanian CultivatedMeats.org, a leading online platform dedicated to sharing news and insights about cultivated food, is delighted to announce the appointment of Dr. Benjamin Zamanian as its Chief Editor. Dr....
