Quotes from Nikkei Asia, April 7, 2024
By Ryan Huling
Ryan Huling holds the position of Senior Communications Manager at the Good Food Institute Asia Pacific, an organization in Singapore dedicated to the study and advocacy of alternative protein sources.
Following a dedicated six-year journey of research and development, the leadership team at the Netherlands-based lab-grown meat innovator, Meatable, is optimistic about securing regulatory consent by June, marking the commencement of their inaugural sales.
Meatable is on the verge of becoming the premier cultivated meat enterprise in Europe to receive regulatory approval for the commercialization of its products. This significant milestone positions the company at the forefront of the cultivated meat industry within the European market.
The company is poised to become a pioneer in the market as it awaits approval to commercialize lab-grown pork. This innovative enterprise is looking to introduce a range of products that combine lab-grown pork with plant-derived components, a strategy expected to position its offerings as a cost-effective alternative to traditional meat products.
The initial opportunity to purchase Meatable’s pork will be granted to consumers located not in Amsterdam, but at a considerable distance of 10,500 kilometers away, in Singapore.
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